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Junior Sous Chef
- Kensington, South-west, London
Junior Sous Chef for Boutique Hotel
- London
- £20,000 to £22,000 per year
Are YOU Either a Junior Sous Chef or a Chef De Partie?
- Hertfordshire
- £18,386 to £19,570 per year
Junior Sous Pastry Chef - Herts - 20K
- Hertfordshire
- £20,400 per year
Junior Sous Chef - 20K - 4 Star, Rosetted property in Surrey
- Surrey
- £20,000 per year
Sous Chef up to 21K - Stunning Rosette Property, Live in - Surrey
- Surrey
- £20,000 to £21,000 per year
Sous Chef - Richmond, Surrey - 26K - Fantastic Rosette property
- Surrey
- £26,000 per year
Junior Sous Chef
- Recruiter :
- NH Hotels
- Salary :
- Dependant on experience
- Location :
- Kensington, South-west, London
- Description :
- NH Hoteles are currently seeking a professional candidate to join our Food Production Department as a Junior Sous Chef at NH Kensington. We currently have more than 250 Hotels and more than 51000 rooms located in 22 European, Latin American and African countries. In recent years, the Company has ... , we requires Junior Sous Chef. As Junior Sous Chef main duties will include covering all sections of ... and consistency of standards, ensuring kitchen meets all H&S, EHO standards. This position may suit Junior Sous Chef in a smaller hotel or a strong chef de partie looking for their first Junior Sous Chef position
- Posted on :
- 04/03/2010
Junior Sous Chef for Boutique Hotel
- Recruiter :
- First Contact Chefs
- Salary :
- £20,000 to £22,000 per year (20000-22000)
- Location :
- London
- Description :
- This 4 Star boutique property are looking to recruit an ambitious Junior Sous Chef. This property boasts a 50 cover restaurant and banqueting for up to 120 covers. From these factors alone this property will provide the challenge many job hunters are seeking! The question is are you up for that challenge! Our client is looking for an exceptional individual to maintain the existing superior standards provided by this establishment. The ideal candidate must possess the ability to train, develop and motivate ... with the ability to motivate and develop your team. You will also be responsible for the kitchen in the Head Chef
- Posted on :
- 04/03/2010
Sous Chef - Richmond, Surrey - 26K - Fantastic Rosette property
- Recruiter :
- First Contact Chefs
- Salary :
- £26,000 per year (26000)
- Location :
- Surrey
- Description :
- Great Riverside Rosette Restaurant Seeks Fantastic Sous Chef! Apply Now! This beautiful hotel ... rosette for its excellent cuisine, this property is currently looking to recruit an experienced Sous Chef ... the establishments excellent standards - Working effectively as part of a team - Leading and motivating junior chefs - Contributing to menu design - Deputising in Senior Chef's absence The working pattern for this position will be a combination of straight and split shifts. Sous Chef will be reporting to the Executive chef who ... this Sous Chef position include: - 20 days paid holiday allowance - Free parking - Tip share
- Posted on :
- 04/03/2010
Sous Chef up to 21K - Stunning Rosette Property, Live in - Surrey
- Recruiter :
- First Contact Chefs
- Salary :
- £20,000 to £21,000 per year (20000-21000)
- Location :
- Surrey
- Description :
- Sous Chef up to £21K - Stunning Rosette Property, Live in - Surrey This charming 4 star 1AA Rosette hotel is looking for an experienced Sous Chef to join their award winning kitchen brigade ... sections and the running of the kitchen in the absence of the Head Chef. The responsibilities of Sous Chef ... the Head Chef in recruitment, staff induction and training -Compiling rota, controlling wage budgets etc -Menu development alongside the Head Chef -Maintaining stock -Ensuring all Health and Safety legislation is adhered -Leading and motivating junior Chefs Suitable Sous Chef's will be looking to make a
- Posted on :
- 04/03/2010
Are YOU Either a Junior Sous Chef or a Chef De Partie?
- Recruiter :
- First Contact Chefs
- Salary :
- £18,386 to £19,570 per year (18386-19570)
- Location :
- Hertfordshire
- Description :
- Are You a Junior Sous Chef or a Chef De Partie Looking for Work in the Hertfordshire Area? This luxury hotel is looking for either a Junior Sous Chef or a Chef De Partie to join their expanding team. The position is on a multi site award winning property. Working with in the Large Room Service department with a brigade of 9 you will be responsible for over 200 rooms, serving afternoon teas and the lounge area. The ideal candidate will come from a strong 4 and 5 star hotel background, boasting good quality, rosette experience. You must also be dedicated, flexible, and passionate about food! as we may have many
- Posted on :
- 04/03/2010
Junior Sous Pastry Chef - Herts - 20K
- Recruiter :
- First Contact Chefs
- Salary :
- £20,400 per year (20400)
- Location :
- Hertfordshire
- Description :
- A Junior Sous Pastry Chef is required to work within a large brigade, situated in a multi site hotel property cooking fresh food to order. Using a blend of high quality fresh ingredients. The ideal candidate will be a good strong all rounder, showing dedication flair and passion in the kitchen. You should be eager to progress with a willingness to learn. Your role will be to deputised for and assist the Head Chef, in the smooth running of the kitchen. You must be capable of preparing food to a high standard. As part of a large brigade it is essential that your communication skills are excellent, you have
- Posted on :
- 04/03/2010
Junior Sous Chef - 20K - 4 Star, Rosetted property in Surrey
- Recruiter :
- First Contact Chefs
- Salary :
- £20,000 per year (20000)
- Location :
- Surrey
- Description :
- Magnificent 4 star quality hotel with rosette accreditation is looking to recruit a talented and motivated Sous Chef to join the kitchen brigade This is a demanding role in a busy kitchen producing only the highest quality of food for the restaurant and conference & banqueting. The right Sous Chef for the job will be a dedicated, passionate and ambitious, individual who works well under pressure looking for a ... standard and as such would be a fantastic opportunity for the right Sous Chef or Senior Chef de Partie to progress their career. Reporting directly to the Head Chef. Benefits include: 24 days holidays annually
- Posted on :
- 04/03/2010
Junior Sous for Exceptional Property
- Recruiter :
- First Contact Chefs
- Salary :
- £25,000 per year (25000)
- Location :
- Surrey
- Description :
- An experienced Junior Sous Chef required by this luxurious country house hotel. It is within this busyproperty that a competent Junior Sous Chef with experience in all sections of the kitchen is required. Joining a small, but clearly well established brigade, the successful candidate must be flexible and dedicated to producing food to their exceptionally high standards. Offering a choice of dining rooms along with an established conference and wedding business you will have a proven track record of working in a similar ... place and if not, to redirect and control. * Training of the junior chefs * Up keeping the high
- Posted on :
- 04/03/2010
Chef
- Recruiter :
- jobs southeast
- Salary :
- £21,728 to £23,688 per year
- Location :
- London
- Description :
- West Thames College Hounslow The edge in specialist, vocational, professional education. West Thames College is a welcoming and successful college of further and higher education, with one of the highest success rates in London and an excellent Ofsted inspection in 2007. west- ... Chef (Ref: CAT/04) £21, 728 - £23, 688 pa inclusive 36 hours per week 7.45 am - 3.30 pm Mon - Thurs/8.00 am - 3.30 pm Fri Do you thrive on a challenge? Can you work under pressure? Are you able to introduce and develop new ideas and practices? If so we would like to hear from you. Working in our brand new, purpose built
- Posted on :
- 07/03/2010
Chef
- Recruiter :
- jobs southeast
- Salary :
- -
- Location :
- London
- Description :
- Chef Required for Plough Beefeater in Ruislip. Full or Part Time. Call Annie on ...
- Posted on :
- 07/03/2010
Commis Chef
- Recruiter :
- First Contact Chefs
- Salary :
- £10,500 to £11,000 per year (10500-11000)
- Location :
- Hertfordshire
- Description :
- Commis Chef wanted for this superb hotel that's part of this high reputable national multi-outlet group. This is a great opportunity for a Commis Chef looking for a position where they can gain valuable experience and knowledge in an situation where career progression is widely available. Ideally located and easily accessible for the local attractions the hotel has luxurious bedrooms and top class conference ... . They are looking for a Commis Chef who has the right attitude to join the brigade and is eager to learn and develop as a Chef. This is an excellent opportunity for a Commis Chef with experience to join a forward
- Posted on :
- 04/03/2010
Commis Chef
- Recruiter :
- First Contact Chefs
- Salary :
- £13,500 per year (13500)
- Location :
- Hertfordshire
- Description :
- Excellent opportunity for Commis Chef's in this high quality 3 star hotel, looking to expand their Kitchen brigade. This is a demanding role in the busy kitchen of a 3 star, 40+ bedroom hotel producing only the highest quality of food with the freshest local ingredients As a Commis Chef, you will be dedicated, passionate and ambitious individual looking for a career opportunity which will provide training and development. As long as you are willing to learn, this company is willing to train and offers opportunities ... excellent benefits for all there employees Qualifications/Experience required: The Commis Chef to suit must
- Posted on :
- 04/03/2010
Commis Chef
- Recruiter :
- First Contact Chefs
- Salary :
- £12,000 to £14,000 per year (12000-14000)
- Location :
- Hertfordshire
- Description :
- Set in the Hertfordshire countryside this 4* 2 Rosette country house hotel is looking to appoint an enthusiastic and hard working Commis Chef. The role: The hotel restaurant has a well deserved and highly regarded reputation and provides a wide array of English and European dishes and as such is highly deserving of its 2AA rosette accreditation. This is an excellent opportunity for a confident individual to gain experience in a quality establishment. The successful candidate will be a dedicated ... paramount. Reporting to the Head Chef: * Benefits include: * 20 days holidays annually plus public
- Posted on :
- 04/03/2010
Chef Manager
- Recruiter :
- St Paul's Catholic College
- Salary :
- £18,000 to £20,000 per year
- Location :
- Surrey
- Description :
- ST PAUL'S CATHOLIC COLLEGE The Ridings, Green St, Sunbury TW16 6NX CHEF MANAGER - £18-£20k 38 hours/43 weeks per year - Monday to Friday. A committed and enthusiastic individual is required to lead a small team and manage the catering function. Ideally candidates should possess experience of managing a team, have sound knowledge of school food standards and health & safety requirements. Excellent interpersonal, admin, pc and organisational skills are essential. Closing date: 22nd March 2010. Details and application forms available from our website: www.st- ... /vacancies Please send completed application form
- Posted on :
- 07/03/2010
Commis Chef, Hertfordshire 14K - Commis Chef
- Recruiter :
- First Contact Chefs
- Salary :
- £14,000 per year (14000)
- Location :
- Hertfordshire
- Description :
- A Commis Chef is required to work in a contemporary environment of an informal restaurant within a multi site hotel property cooking fresh food to order. An eclectic menu with an Asian influence using all fresh ingredients. Reporting to the Executive Chef you will be capable of preparing food to a high standard. As part of a large brigade it is essential that your communication skills are excellent, you have strong commitment and dedication to your career and a passion for food. Experience is essential ... areas of the kitchen. A large range of Benefits for Commis Chef are available including? * Low cost
- Posted on :
- 04/03/2010
Commis Chef
- Recruiter :
- First Contact Chefs
- Salary :
- £11,600 per year (11600)
- Location :
- Surrey
- Description :
- A Commis Chef is sought by this prestigious Surrey sports club. This is a demanding role for a confident individual, in a prestigious and traditional country club, noted for their fine English food, offered in both formal dining and brassiere style. You will be a dedicated, professional and ambitious individual, with a willingness to learn and desire to succeed, preferably with previous rosette experience. Assisting the Chef De Partie in the daily preparation and service of food and ensuring that equipment and utensils in your designated area are kept clean and tidy, maintaining the highest standards required
- Posted on :
- 04/03/2010
Commi Chef
- Recruiter :
- NH Hotels
- Salary :
- Up to £13.5K dependant on experience
- Location :
- London
- Description :
- NH Hoteles are currently seeking a professional candidate to join our Food and Beverage Department as a Commi Chef at the NH Harrington Hall property. We currently have more than 250 Hotels and more than 51000 rooms located in 22 European, Latin American and African countries. In recent years, the Company has experienced spectacular growth and it expects to double the number of rooms in the next three years. We are a young, dynamic and innovative multi-national company that aims to consolidate its ... opportunities exist for the right candidate! We are looking for a motivated and committed Commis Chef to join
- Posted on :
- 04/03/2010
Chef De Partie, Hertfordshire
- Recruiter :
- First Contact Chefs
- Salary :
- £18,000 per year (18000)
- Location :
- Hertfordshire
- Description :
- Amazing Opportunity for experienced Chef de Partie to work in the Room Service department of an award winning hotel in stunning Hertfordshire! This established award winning hotel is looking to recruit a Chef de Partie to join the team as part the Room Service brigade. Duties of Chef de Partie will include: * Prepping fresh produce * Ensuring high-standards are maintained for this excellent property * Catering to guests needs, preparing excellent meals Candidates will be dedicated, passionate ... essential for this position. Benefits of the Chef de Partie position include: * Live-in availability
- Posted on :
- 04/03/2010
Chef de Partie
- Recruiter :
- First Contact Chefs
- Salary :
- £14,000 per year (14000)
- Location :
- Hertfordshire
- Description :
- Chef de Partie wanted for this superb hotel that's part of this high reputable national multi-outlet group. This is a great opportunity for a Chef de Partie looking for a position where they can gain valuable experience and knowledge in an situation where career progression is widely available. Ideally located and easily accessible for the local attractions the hotel has luxurious bedrooms and top class ... rounders. They are looking for a Chef de Partie who has the right attitude to join the brigade and is confident in running a section. This is an excellent opportunity for a Chef de Partie with a couple of years
- Posted on :
- 04/03/2010
Chef de Partie - up to 18K - ST Albans - Chef de Partie
- Recruiter :
- First Contact Chefs
- Salary :
- £18,000 per year (18000)
- Location :
- Hertfordshire
- Description :
- Two Rosette Hotel - St Albans, Hertfordshire - Seeks Accomplished Chef de Partie This fantastic ... currently looking to recruit an experienced Chef de Partie to join the brigade. The duties of this position will include: -Maintaining the high standards of this restaurant -Supporting senior chefs as required ... . Chef de Partie will be reporting to the Head Chef. Candidates for this position should have a wealth ... are essential in order for the property's standards to be maintained. Chef de Parties must be enthusiastic and motivated, confident in their ability as well as willing to learn. Benefits of this Chef de Partie position
- Posted on :
- 04/03/2010
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